BRUNCH IS AVAILABLE 7 DAYS FROM 9AM - 3PM

GF - GLUTEN FREE

GFA - GLUTEN FREE AVAILABLE

V - VEGETARIAN

VA - VEGETARIAN AVAILABLE

EGGS

FLORENTINE TOASTED ENGLISH MUFFIN, POACHED EGGS, SAUTÉED BABY SPINACH, GRILLED HAM, HOLLANDAISE SAUCE | $24

ROYAL, TOASTED ENGLISH MUFFIN, POACHED EGGS, HUON VALLEY SMOKED SALMON, POACHED ASPARAGUS, HOLLANDAISE SAUCE | $25

BAKED BEANS, CHILLI AND TOMATO SAUCE, SPINACH, 2 BAKED EGGS, HALOUMI, TOASTED SOUR DOUGH | $24

TOASTED SOURDOUGH, SMASHED AVOCADO, SAUTEED MUSHROOMS | $25

BREKKIE BURGER, GRILLED STEAK BURGER, BACON, HASH BROWN, FRIED EGG, RELISH, TOMATO | $25

BLT BAGEL, CRISPY BACON, FRIED EGGS, TOMATO RELISH, LETTUCE, AVOCADO, CREAM CHEESE | $25

SWEET THINGS

GRIDDLED VANILLA PANCAKES, WITH MAPLE SYRUP, CINNAMON AND ICE CREAM, ADD EITHER BERRIES OR BACON | VA $22

ROYAL FRENCH TOAST, DARK CHOCOLATE MOUSSE, RASPBERRY COULIS, VANILLA ICE CREAM | V $23

YOGHURT PANNA COTTA, MAPLE GRANOLA, BLUE BERRY COMPOTE | V $18

ROYAL LUNCH

1 Main & 1 Glass of Relbia Estate Wine - Only $25 | Mon - Fri, 11:30am - 2:30pm

POACHED CHICKEN SUPREME, RIGATONI, MUSHROOM AND ASPARAGUS, FINE HERB CREME, FRESH PARMESAN OR

CRISPY FRIED WHITE FISH, SAUTEED ASIAN GREENS, STEAMED RICE, HONEY GARLIC SAUCE OR

GRILLED LAMB KOFTA WTIH TZATZIKI, GREEK SALAD, TOASTED PITTA BREAD 

PLATTERS

BREAKFAST PLATTER, AMERICAN CRISPY BACON, PORK SAUSAGE, TOMATO, MUSHROOM, HASH BROWNS, BAKED BEANS, MAPLE PANCAKES, TOAST, 4 EGGS YOUR WAY | GFA $48

ROYAL PLATTER, CURED AND DRIED MEATS, SALAMI, TASMANIAN CHEESE, HUON SMOKED SALMON, PORK CROQUETTE, CALAMARI, CHICKEN WINGS, MARINATED VEGETABLES, RELISH, SPICED NUTS, CRACKERS, GRILLED BREAD | GFA $68

FAMILY ROAST CHICKEN PLATTER, WHOLE ROASTED TASMANIAN BIRD, FRESH HERB AND GARLIC BUTTER, COLESLAW, CAESAR SALAD, HOT CHIPS | GF $70

CRESSY LAMB PLATTER, LONG AND SLOW ROASTED SHOULDER OF TASMANIAN LAMB, PITTA BREAD, GREEK SALAD, HUMMUS, TZATZIKI | GFA $75

CHEESE PLATTER, SELECTION OF TASMANIAN CHEESE, FRUIT TOAST, LAVOSH, FRESH FRUIT, RELISH, SPICED NUTS | GFA $38

DESSERT PLATTER, SELECTION OF CAKES, CREAMS, CUSTARDS AND CHOCOLATES, CRUMBS, ICED CREAMS AND SORBET | $36

THE REST

ST HELENS OYSTERS, NATURAL, MIGNONETTE, GARLIC GRILLED, KILPATRICK | GF $4.50 EACH

SALMON SASHIMI, CORIANDER, PONZU | GF $23

PORK AND CHORIZO CROQUETTES, CHIPOTLE DIP | $18

GRILLED HALOUMI AND BACON TOMATO RELISH | GF $22

HONEY/SESAME CHILLI WINGS, CHIPOTLE MAYO | GF $18

FRIED CALAMARI SALAD, ASIAN VEGETABLES AND HERBS, VIETNAMESE LIME AND GARLIC DRESSING, AIOLI | GF $24

BEER BATTERED PREMIUM FISH FILLETS, CURRY CREAM PEAS, CHIPS | $33

CRISPY FRIED PORK BELLY, HOT AND SOUR SAUCE, RICE NOODLES | GF $28

CLASSIC CAESAR SALAD WITH GRILLED CHICKEN | $27

ROASTED TASMANIAN VEGETABLES, HUMMUS, SILKEN TOFU AIOLI | GF, V, VG $25

SAUTEED FILLET OF PRIME TASMANIAN WHITE FISH, WARM VEGETABLE SALAD, LEMON AND CAPER BEURRE NOISETTE | GFA $36

GRILLED CAPE GRIM PORTERHOUSE STEAK, CONFIT POTATO, ONION RINGS, STEAMED BROCCOLINI, PEPPERED SAUCE | $39